When I was a kid my mom used to make oatmeal raisin cookies with peanut M & M's. I thought I was the luckiest kid in the world when she would make those cookies. So when I got out on my own I had to make these cookies for my husband, who up until this point in this life had never had such a cookie! He always says that he is a simple man with simple taste, so I toned it down for him and used plain M & M's. I hope you enjoy!
Ingredients:
1 cup butter or margarine, softened
1 cup firmly packed brown sugar
1/2 cup granulated sugar
2 eggs
1 teaspoon vanilla
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
3 cups quick or old fashioned oats, uncooked
1 cup raisins
1 cup plain or peanut M & Ms
Directions:
1. Heat oven to 350 degrees. In large bowl, beat margarine and sugars until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon and salt; mix well. Add oats and raisins; mix well.
2. Drop dough by rounded tablespoons onto ungreased cookie sheets.
3. Bake 10 to 12 minutes or until light golden brown. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.
Makes about 4 dozen cookies
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